안녕하세요
Hi everyone, its getting colder after few of warm sunny day here in Incheon Korea, i've been craved for chicken based food for a whole week and finally got my chicken!! Hooray~
and whats more interesting is in this restaurant they have special menuthat mixed a boneless fried chicken with korean spicy rice cake dish called tteokbokki. Tteok is a korean rice cake made out of capsalgaru or rice flour and rolled into various kind of shapes, and this one is stirred with spicy sauce and some fish cake if you already familiar with this, yes they usually sold at the korean street in the pojangmacha.
